2019-12-02
| 1. | 通报成员：厄瓜多尔 |
| 2. | 负责机构： |
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通报依据的条款：
通报依据的条款其他：
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| 4. | 覆盖的产品：
ICS：[] HS：[] |
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通报标题：厄瓜多尔标准协会技术法规PRTEINEN No.070 “冰淇淋”第1次修订草案（1R）页数： 使用语言： 链接网址： |
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内容简述： Ice cream Extension of the comment period on draft first revision (1R) of Ecuadorian Technical Regulation PRTE INEN No. 070 "Ice cream". In accordance with the provisions of the Agreement on Technical Barriers to Trade and Andean Community Decision No. 827, Ecuador hereby advises that the comment period on draft first revision (1R) of Ecuadorian Technical Regulation PRTE INEN No. 070 "Ice cream", notified in document G/TBT/N/ECU/401/Rev.1 of 29 October 2019, has been extended. Comments must be received on or before 28 December 2019.
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| 7. | 目的和理由： |
| 8. | 相关文件： |
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拟批准日期：
拟生效日期： |
| 10. | 意见反馈截至日期： |
| 11. |
文本可从以下机构得到：
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Ice cream
Extension of the comment period on draft first revision (1R) of Ecuadorian Technical Regulation PRTE INEN No. 070 "Ice cream".
In accordance with the provisions of the Agreement on Technical Barriers to Trade and Andean Community Decision No. 827, Ecuador hereby advises that the comment period on draft first revision (1R) of Ecuadorian Technical Regulation PRTE INEN No. 070 "Ice cream", notified in document G/TBT/N/ECU/401/Rev.1 of 29 October 2019, has been extended. Comments must be received on or before 28 December 2019.
