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世界贸易组织
G/TBT/N/RWA/323
2020-01-08
技术性贸易壁垒
通  报
1
以下通报根据TBT协定第10.6条分发
1. 通报成员:卢旺达
2. 负责机构:Rwanda Standards Board (RSB)
3. 通报依据的条款:Article 2.9.2 [X], 2.10.1 [  ], 5.6.2 [  ], 5.7.1 [  ]
通报依据的条款其他:
4. 覆盖的产品:Starch and derived products (ICS 67.180.20)
ICS:[]      HS:[]
5. 通报标题:

DEAS 989: 2019 Bee pollen — Specification



页数:12    使用语言:英语
链接网址:
6. 内容简述:

This Draft East African Standard specifies the requirements, sampling and test methods for bee pollen intended for human consumption.


7. 目的和理由:Protection of human health or safety; Quality requirements
8. 相关文件: AOAC Official method 923.03 Ash in flourAOAC Official method 985.16 for determination of Tin in canned foods — Atomic absorption spectrophotometric methodAOAC 999.11 Determination of Lead, Cadmium, Copper, Iron, and Zinc in FoodsCAC/GL/50, General guidelines on samplingEAS 38, Labelling of pre-packaged food-general requirementEAS 39, Hygiene in the food and drinks manufacturing industry — Code of practiceEAS 804, Claims on food — General requirementsEAS 805, Use of nutrition and health claims — RequirementsISO 1666, Starch — Determination of moisture content — Oven-drying methodISO 3947, Starch, native or modified determination of fat contentISO 4833-1 Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 1: Colony count at 30 degrees C by the pour plate techniqueISO 6579, Microbiology of food and feeding stuffs — Horizontal method for the detection of salmonella sppISO 6634, Fruits, vegetables and derived products — Determination of arsenic content — Silver diethyldithiocarbamate spectrophotometric methodISO 6888-2, Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 2: Technique using rabbit plasma fibrinogen agar mediumISO 7251, Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of presumptive Escherichia coli — Most probable number techniqueISO 21527-2, Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of yeasts and moulds — Part 2: Colony count technique in products with water activity less than or equal to 0,95ISO 10520, Native starch — Determination of starch contentISO 16634-2, Food products — Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 2: Cereals, pulses and milled cereal product
9. 拟批准日期: To be determined
拟生效日期: To be determined
10. 意见反馈截至日期:60 days from notification
11.
文本可从以下机构得到:

KK 15 Rd, 49
Toll Free: 3250
Tel: +250 788303492
Email: info@rsb.gov.rw Website: www.rsb.gov.rw
P.O.BOX 7099, Kigali, Rwanda

https://members.wto.org/crnattachments/2020/TBT/RWA/20_0209_00_e.pdf


1

This Draft East African Standard specifies the requirements, sampling and test methods for bee pollen intended for human consumption.


附件:
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