阅读:2574次
标准号 | GCS 32.262-89 |
||
标准名称 | 加拿大CGSB标准—干豆和豌豆 | ||
标准名称(英文) | Dried Beans and Peas | ||
ccs | ics | [{"uid":"67.080"}] | |
发布日期 | 1989-03-01 | 实施日期 | |
发布单位 | 加拿大通用标准委员会 | ||
附件 | [{"filename":"干大豆与豌豆.pdf","fileurl":"/upload/2020/note_attachfiles/111294/attachfiles/干大豆与豌豆.pdf","truename":"杨淳","uploadtime":"2020/3/6 16:28:07","userid":"10111"}] |
This document has been converted to a Government of Canada (GC) Standard in April 2014. Its previous designation was 32.262M. The original content has not been modified.
SCOPE
This specification applies to dry threshed field peas and to dry threshed beans of various kinds (white beans, lima beans, red kidney beans and other colored beans). It is mainly intended to be used by food services in the procurement of food.
如遇无法查看下载的PDF附件,请按一下步骤下载安装PDF专用阅读软件。
[下一篇]加拿大CGSB标准—脱水蔬菜